The authors would like to thank Government of Uganda, National Agricultural Research Organisation, Ministry of Agriculture, Animal Industry and Fisheries, Spanish National Research Council (CSIC), University of Castilla-La Mancha (UCLM), and farmers for their support of this project.
Source link : https://www.nature.com/articles/s41587-024-02300-5
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Publish date : 2024-06-25 09:58:38
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